Pasta with Vodka Sauce
Ingredients
1 lb Penne Pasta
2 tbsp Olive oil
1/4 cup Vodka
1 can Crished Tomatoe
1/3 cup Heavy Cream
Instructions
Cooking Time: 15 min.
While pasta is cooking - heat oil - add vodka - raise heat-cook 30 seconds - stir in tomatoes salt & pepper. Cook 10 minutes on medium heat - stir occasionally - reduce heat - stir in cream cook 5 minutes - do not boil - drain pasta well - add half sauce - mix - top with rest. serve with Parmesan cheese.
